For our tailgate, I'm officially the "dessert girl" - obviously meaning that I'm responsible for bringing some type of sweet treat to share with everyone each week. A few weeks ago, after a crazy week at work, I needed something fast & simple to whip up. I turned to my new addiction - Pinterest. I found several different recipes for Hello Dolly Bars (also known as 7 layer bars). Most of the recipes were the same - more or less. So, I took the necessary ingredients and went to work. The result was oh-so-tasty!!
Next time you need a delicious, but quick dessert, give these a try.
Ingredients:
* 2 cups graham cracker crumbs
* 1 stick butter
* 1 cup chopped pecans
* 1 1/2 cups chocolate chips
* 1 cup butterscotch chips
* 1 cup sweetened, shredded coconut
* 2/3 can sweetened condensed milk
Directions:
1. Place graham cracker crumbs in a zip-top baggie. Melt butter and pour over crumbs.
Close the bag and shake/massage the bag to combine the butter & graham cracker crumbs.
2. Press the crumb mixture into the bottom on a 11x7 baking dish.
3. Next, sprinkle the pecans, chocolate & butterscotch chips over the crust.
4. Spread coconut evenly over the top.
5. Last, drizzle 2/3 of a can of sweetened condensed milk over the entire thing.
6. Place in a 350 degree oven and bake for 25 to 30 minutes, until golden brown.
7. Cool and cut into small squares (these babies are RICH).
